SEOUL — Some places call it “plant-based.” Others say “reducetarian” or “flexitarian.” The veg-curious might introduce “Meatless Mondays.” But here in South Korea, some are simply aiming for “no chunk”: Cut down on your meat consumption by avoiding obvious bits of meat but turning a blind eye to what’s less visible. Across the developed world, … Read more
What do you call a chunk of beef-like protein that “bleeds” beet-juice? Not a steak, says the French government, which just issued a decree on Tuesday restricting how plant-based products can be marketed to consumers. In recent years, plant-based mock meats—from burger patties to sausages and “chicken” nuggets—have become a mainstay on supermarket shelves, with … Read more
While the food tech investment sector figured itself out last year, Miruku, a New Zealand-based food tech company, was busy getting ahead of molecular farming technology. That proactive strategy put the company about “three to four years ahead of emerging competitors,” CEO Amos Palfreyman told TechCrunch. “Miruku has not only aimed to navigate the challenges … Read more
8.6 Purple Carrot vegan meal kits Like Contemporary elements and wholesome, flavorful meals Uncomplicated meal plan and meal choice course of Don’t love On the costly facet Solely 8 recipe choices per week Product particulars Pricing Begins at $11/serving Sort Meal kits Recipes per week 8 Good for Vegan, vegetarian, paleo, gluten-free, low-calorie Meal supply … Read more